The Pilgrims Choice range is probably the most comprehensive of English origin available to export markets. From Mild to Mature through to Farmhouse and Vintage, there are flavours to suit every taste and occasion. Our Farmhouse lines are all PDO accredited by the European Union, meaning that they are produced using traditional authentic cheese making methods in the West of England. Our cheddars are available in pre-pack and deli formats. All our products are also suitable for vegetarians.

“It takes approximately 10 litres of full cream milk to make 1kg of cheddar”
Anon